Instituto Murciano de Investigacion y Desarrollo Agrario y Alimentario-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2014

  1. Furanocoumarins: Biomolecules of therapeutic interest

    Studies in Natural Products Chemistry (Elsevier B.V.), pp. 145-195

2011

  1. Comparative study of flavonoid and scoparone accumulation in different Citrus species and their susceptibility to Penicillium digitatum

    Food Chemistry, Vol. 125, Núm. 1, pp. 232-239