Manuel Angel
Salinas Navarro
Profesor Ayudante Doctor
Centre des Sciences du Goût et de l'Alimentation
Dijon, FranciaPublications in collaboration with researchers from Centre des Sciences du Goût et de l'Alimentation (2)
2010
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A dietary combination of omega-3 and omega-6 polyunsaturated fatty acids is more efficient than single supplementations in the prevention of retinal damage induced by elevation of intraocular pressure in rats
Graefe's Archive for Clinical and Experimental Ophthalmology
2009
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A dietary combination of omega-3 and omega-6 polyunsaturated fatty acids is more efficient than single supplementations in the prevention of retinal damage induced by elevation of intraocular pressure in rats
Graefe's Archive for Clinical and Experimental Ophthalmology, Vol. 247, Núm. 9, pp. 1191-1203