Publicacions en col·laboració amb investigadors/es de Centre des Sciences du Goût et de l'Alimentation (2)

2010

  1. A dietary combination of omega-3 and omega-6 polyunsaturated fatty acids is more efficient than single supplementations in the prevention of retinal damage induced by elevation of intraocular pressure in rats

    Graefe's Archive for Clinical and Experimental Ophthalmology

2009

  1. A dietary combination of omega-3 and omega-6 polyunsaturated fatty acids is more efficient than single supplementations in the prevention of retinal damage induced by elevation of intraocular pressure in rats

    Graefe's Archive for Clinical and Experimental Ophthalmology, Vol. 247, Núm. 9, pp. 1191-1203