Publikationen in Zusammenarbeit mit Forschern von University of Parma (2)

2025

  1. Microbial catabolism of coffee pulp (poly)phenols during in vitro colonic fermentation

    Food Chemistry, Vol. 463

2023

  1. Systematic Review on the Metabolic Interest of Glucosinolates and Their Bioactive Derivatives for Human Health

    Nutrients, Vol. 15, Núm. 6