Publicaciones en colaboración con investigadores/as de Centro de Edafología y Biología aplicada del Segura (6)

2023

  1. Antioxidant Activity, Total Phenolic and Flavonoid Contents in Floral Saffron Bio-Residues

    Processes, Vol. 11, Núm. 5

  2. Functions of Melatonin during Postharvest of Horticultural Crops

    Plant & cell physiology, Vol. 63, Núm. 12, pp. 1764-1786

  3. Protective Effect (Safener) of Melatonin on Vigna Radiata L. Seedlings in the Presence of the Fungicide Copper Oxychloride

    Journal of Plant Growth Regulation, Vol. 42, Núm. 8, pp. 4918-4934

2022

  1. Saffron against Neuro-Cognitive Disorders: An Overview of Its Main Bioactive Compounds, Their Metabolic Fate and Potential Mechanisms of Neurological Protection

    Nutrients, Vol. 14, Núm. 24

1997

  1. Influence of peroxides, ascorbate and glutathione on germination and growth in Lupinus albus L.

    Biologia Plantarum, Vol. 39, Núm. 3, pp. 457-461

1996

  1. Inhibition by L-Ascorbic Acid and Other Antioxidants of the 2,2′-Azino-bis(3-ethylbenzthiazoline-6-sulfonic Acid) Oxidation Catalyzed by Peroxidase: A New Approach for Determining Total Antioxidant Status of Foods

    Analytical Biochemistry, Vol. 236, Núm. 2, pp. 255-261