Publicaciones en colaboración con investigadores/as de Centro de Investigación en Alimentación y Desarrollo (58)

2024

  1. Study of the Thermal Phase Transition of Poly(N,N-diethylacrylamide-co-N-ethylacrylamide) Random Copolymers in Aqueous Solution

    Polymers, Vol. 16, Núm. 11

2020

  1. Synthesis of regioselective chitosan copolymers with β-cyclodextrin and poly(N-isopropyl acrylamide)

    Journal of Polymer Research, Vol. 27, Núm. 5

2019

  1. Acemannan gels and aerogels

    Polymers, Vol. 11, Núm. 2

2018

  1. Mesoscopic modeling of the encapsulation of capsaicin by lecithin/chitosan liposomal nanoparticles

    Nanomaterials, Vol. 8, Núm. 6

  2. Production and characterization of supercritical CO2 dried chitosan nanoparticles as novel carrier device

    Carbohydrate Polymers, Vol. 198, pp. 556-562

2017

  1. Supercritical CO2 dried chitosan nanoparticles: Production and characterization

    RSC Advances, Vol. 7, Núm. 49, pp. 30879-30885

2016

  1. Chemical Characteristics and Functional Properties of Chitosan

    Chitosan in the Preservation of Agricultural Commodities (Elsevier Inc.), pp. 3-31

  2. Conformational study on the thermal transition of chitosan-g-poly(N-vinylcaprolactam) in aqueous solution

    Colloid and Polymer Science, Vol. 294, Núm. 3, pp. 555-563

  3. Preparation of chitosan nanoparticles by nanoprecipitation and their ability as a drug nanocarrier

    RSC Advances, Vol. 6, Núm. 64, pp. 59250-59256

2015

  1. Effect of the molecular architecture on the thermosensitive properties of chitosan-g-poly(N-vinylcaprolactam)

    Carbohydrate Polymers, Vol. 134, pp. 92-101

  2. Furan–chitosan hydrogels based on click chemistry

    Iranian Polymer Journal (English Edition), Vol. 24, Núm. 5, pp. 349-357

  3. N-(furfural) chitosan hydrogels based on Diels-Alder cycloadditions and application as microspheres for controlled drug release

    Carbohydrate Polymers, Vol. 128, pp. 6-12

  4. Physical properties and antibacterial activity of chitosan/acemannan mixed systems

    Carbohydrate Polymers, Vol. 115, pp. 707-714

2012

  1. Characterization and antiproliferative activity of nobiletin-loaded chitosan nanoparticles

    Journal of Nanomaterials, Vol. 2012

  2. Classification and physicochemical characterization of mesquite gum (Prosopis spp.)

    Food Hydrocolloids, Vol. 26, Núm. 1, pp. 159-166

2011

  1. A modified Boltzmann sigmoidal model for the phase transition of smart gels

    Soft Matter, Vol. 7, Núm. 12, pp. 5847-5853

  2. Development and characterization of nanocapsules comprising dodecyltrimethylammonium chloride and κ-carrageenan

    Colloids and Surfaces B: Biointerfaces, Vol. 86, Núm. 1, pp. 242-246

  3. Gelation processes in the non-stoichiometric polylectrolyte-surfactant complex between κ-carrageenan and dodecyltrimethylammonium chloride in KCl

    Soft Matter, Vol. 7, Núm. 5, pp. 2103-2112

  4. Interfacial properties of B phycoerythrin extracted from the red microalga Rhodosorus marinus at hexadecane-water and air-water interfaces

    Science of Advanced Materials, Vol. 3, Núm. 2, pp. 259-268

  5. PH- and temperature-sensitive chitosan hydrogels: Swelling and MRI studies

    Macromolecular Chemistry and Physics, Vol. 212, Núm. 9, pp. 887-895