Fuensanta
Hernandez Ruiperez
Catedraticos de Universidad
Fuensanta Hernandez Ruiperez-rekin lankidetzan egindako argitalpenak (8)
2024
2023
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Influence of Dietary Lipid Source Supplementation on Milk and Fresh Cheese from Murciano-Granadina Goats
Animals, Vol. 13, Núm. 23
2021
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Use of mediterranean by-products to produce entire male large white pig: Meat and fat quality
Animals, Vol. 11, Núm. 11
2020
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Can moderate levels of organic selenium in dairy cow feed naturally enrich dairy products?
Animals, Vol. 10, Núm. 12, pp. 1-18
2016
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Feeding Iberian × Duroc cross pigs with crude glycerine: Effects of diet and gender on carcass and meat quality
Meat Science, Vol. 111, pp. 78-84
2015
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Pre-slaughter administration of glycerol as carbohydrate precursor and osmotic agent to improve carcass and beef quality
Livestock Science, Vol. 182, pp. 1-7
2014
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Crude glycerine inclusion in Limousin bull diets: Animal performance, carcass characteristics and meat quality
Meat Science, Vol. 98, Núm. 4, pp. 673-678
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Fat, meat quality and sensory attributes of Large White × Landrace barrows fed with crude glycerine
Spanish journal of agricultural research, Vol. 12, Núm. 3, pp. 717-726