Caractãrisation des composãs physico-chimiques, nutritionnels et liãs ã lasantã du fruit de lâamãlanchier mexicain sous-utilisã[Malacomelesdenticulata(Kunth) G.N. Jones]

  1. Cazares-Franco, C.M.
  2. Ramírez-Chimal, C.
  3. Herrera-Hernández, G.M.
  4. Núñez-Colín, A.C.
  5. Hernández-Martínez, A.M.
  6. Guzmán-Maldonado, H.S.
Journal:
Fruits

ISSN: 0248-1294 1625-967X

Year of publication: 2014

Volume: 69

Issue: 1

Pages: 47-60

Type: Article

DOI: 10.1051/FRUITS/2013100 GOOGLE SCHOLAR

Sustainable development goals