Elimination by ozone of Shigella sonnei in shredded lettuce and water

  1. Selma, M.V.
  2. Beltrán, D.
  3. Allende, A.
  4. Chacón-Vera, E.
  5. Gil, M.I.
Journal:
Food Microbiology

ISSN: 0740-0020,  1095-9998

Year of publication: 2007

Volume: 24

Issue: 5

Pages: 492-499

Type: Article

DOI: 10.1016/J.FM.2006.09.005 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus