Efecto de la infección por Mycoplasma SPP. En la calidad de la leche de cabra producida en rebaños de áreas endémicas

  1. C. de la Fe 1
  2. A. Sánchez 1
  3. A. Gutiérrez
  4. A. Contreras 1
  5. C. Corrales 1
  6. P. Assunçao 2
  7. C. Poveda 2
  8. J. Amores 1
  9. A. Gómez Martín 1
  10. J.B. Poveda 2
  1. 1 Universidad de Murcia
    info

    Universidad de Murcia

    Murcia, España

    ROR https://ror.org/03p3aeb86

  2. 2 Universidad de Las Palmas de Gran Canaria
    info

    Universidad de Las Palmas de Gran Canaria

    Las Palmas de Gran Canaria, España

    ROR https://ror.org/01teme464

Book:
XXXIII Jornadas Científicas y XII Internacionales de la Sociedad Española de Ovinotecnica y Caprinotenia: Almería, 24-27 de septiembre de 2008 : producción ovina y caprina, nº XXXIII SEOC

Publisher: Consejería de Agricultura y Pesca ; Junta de Andalucía

ISBN: 978-84-8474-246-3

Year of publication: 2008

Pages: 442-445

Congress: Sociedad Española de Ovinotecnia y Caprinotecnia (SEOC). Jornadas (33. 2008. Almería)

Type: Conference paper

Abstract

The main goal of this study was to evaluate possible effect caused bymycoplasmas on the bulk tank milk quality of goat herds placed in contagiousagalactia (CA) endemic areas. A total of 570 individual milk samples and 266bulk tank milk samples were collected from 26 herds in the island of Lanzarote(Spain) over a 1-year period. Infected and non infected herds by Mycoplasmaspp. and the differences among the least square means and standard errors ofthe bulk tank milk components (fat, total protein, lactose, and total solids) of theherds with different mycoplasma status were described. Mycoplasma spp. wasisolated from a total of 52 milk samples from 13 herds but not significativedifferences between the milk quality parameters studied was observed.