Bioactive potential and spectroscopical characterization of a novel family of plant pigments betalains derived from dopamine

  1. Henarejos-Escudero, P.
  2. Hernández-García, S.
  3. Martínez-Rodríguez, P.
  4. García-Carmona, F.
  5. Gandía-Herrero, F.
Journal:
Food Research International

ISSN: 1873-7145 0963-9969

Year of publication: 2022

Volume: 162

Type: Article

DOI: 10.1016/J.FOODRES.2022.111956 GOOGLE SCHOLAR lock_openOpen access editor