Biased information around genetically modified food

  1. Viedma, I.V.
  2. Megías, M.S.
  3. Galindo, S.B.
  4. Nicolás, J.M.L.
Journal:
Acta Bioethica

ISSN: 1726-569X,  0717-5906

Year of publication: 2015

Volume: 21

Issue: 2

Pages: 269-279

Type: Article

DOI: 10.4067/S1726-569X2015000200013 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus