Effect of thermal treatment on muscle tissue structure and ultrastructure of wild and farmed sea bass, Dicentrarchus labrax L
- Ayala, M.D.
- García-Alcázar, A.
- Abdel, I.
- Ramírez-Zarzosa, G.
- López-Albors, O.
ISSN: 0967-6120, 1573-143X
Year of publication: 2010
Volume: 18
Issue: 6
Pages: 1137-1149
Type: Article