The physicochemical properties and chemical composition of trehalose lipids produced by Rhodococcus erythropolis 51T7

  1. Marqués, A.M.
  2. Pinazo, A.
  3. Farfan, M.
  4. Aranda, F.J.
  5. Teruel, J.A.
  6. Ortiz, A.
  7. Manresa, A.
  8. Espuny, M.J.
Aldizkaria:
Chemistry and Physics of Lipids

ISSN: 0009-3084

Argitalpen urtea: 2009

Alea: 158

Zenbakia: 2

Orrialdeak: 110-117

Mota: Artikulua

DOI: 10.1016/J.CHEMPHYSLIP.2009.01.001 GOOGLE SCHOLAR