Characterization of polyphenol oxidase and peroxidase from peach mesocarp (Prunus persica L. cv. Babygold)

  1. Jiménez-Atiénzar, M.
  2. Pedreño, M.A.
  3. Caballero, N.
  4. Cabanes, J.
  5. García-Carmona, F.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142 1097-0010

Argitalpen urtea: 2007

Alea: 87

Zenbakia: 9

Orrialdeak: 1682-1690

Mota: Artikulua

DOI: 10.1002/JSFA.2886 GOOGLE SCHOLAR