Partial purification, characterization, and histochemical localization of fully latent desert truffle (Terfezia Claveryi Chatin) polyphenol oxidase

  1. Pérez-Gilabert, M.
  2. Morte, A.
  3. Honrubia, M.
  4. García-Carmona, F.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2001

Volumen: 49

Número: 4

Pages: 1922-1927

Type: Article

DOI: 10.1021/JF001009N GOOGLE SCHOLAR

Objectifs de Développement Durable