Juice characteristics related to woolliness and ripening during postharvest storage of peaches

  1. Artés, F.
  2. Pablo Fernández-Trujillo, J.
  3. Cano, A.
Aldizkaria:
European Food Research and Technology

ISSN: 1438-2377,  1438-2385

Argitalpen urtea: 1999

Alea: 208

Zenbakia: 4

Orrialdeak: 282-288

Mota: Artikulua

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Datuen iturria: Scopus