Residual content of hexachlorobenzene in Spanish cheeses

  1. Bentabol, A.
  2. Garrido, M.D.
  3. Jodral, M.
Revue:
Bulletin of Environmental Contamination and Toxicology

ISSN: 0007-4861 1432-0800

Année de publication: 1994

Volumen: 53

Número: 6

Pages: 877-882

Type: Article

DOI: 10.1007/BF00196218 GOOGLE SCHOLAR

Objectifs de Développement Durable