Influence of extraction system, production year and area on Cornicabra virgin olive oil: A study of five crop seasons

  1. Salvador, M.D.
  2. Aranda, F.
  3. Gómez-Alonso, S.
  4. Fregapane, G.
Aldizkaria:
Food Chemistry

ISSN: 0308-8146

Argitalpen urtea: 2003

Alea: 80

Zenbakia: 3

Orrialdeak: 359-366

Mota: Artikulua

DOI: 10.1016/S0308-8146(02)00273-X GOOGLE SCHOLAR