Publicaciones en colaboración con investigadores/as de University of Padua (3)

2021

  1. Genetic analysis of the fatty acid profile in gilthead seabream (Sparus aurata L.)

    Animals, Vol. 11, Núm. 10

  2. The effect of dietary supplementation with globin and spray-dried porcine plasma on performance, digestibility and histomorphological traits in broiler chickens

    Journal of Animal Physiology and Animal Nutrition, Vol. 105, Núm. S2, pp. 42-51

2019

  1. Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck

    Journal of Animal Science and Biotechnology, Vol. 10, Núm. 1