Publicaciones en colaboración con investigadores/as de University of Glasgow (241)

2024

  1. Biomarker and proteome analysis of milk from dairy cows with clinical mastitis: Determining the effect of different bacterial pathogens on the response to infection

    Research in Veterinary Science, Vol. 172

  2. Identification of novel biomarkers of acute phase response in chickens challenged with Escherichia coli lipopolysaccharide endotoxin

    BMC Veterinary Research, Vol. 20, Núm. 1

  3. Identification of protein expression changes in milk in experimental bovine mastitis using difference gel electrophoresis

    Veterinarski Arhiv, Vol. 94, Núm. 1, pp. 11-20

  4. Measuring the impact of dietary supplementation with citrus or cucumber extract on chicken gut microbiota using 16s rRNA gene sequencing

    Veterinary Research Communications, Vol. 48, Núm. 4, pp. 2369-2384

2023

  1. Bovine Mastitis: Examining Factors Contributing to Treatment Failure and Prospects of Nano-enabled Antibacterial Combination Therapy

    ACS Agricultural Science and Technology, Vol. 3, Núm. 7, pp. 562-582

  2. Changes in Calprotectin (S100A8-A9) and Aldolase in the Saliva of Horses with Equine Gastric Ulcer Syndrome

    Animals, Vol. 13, Núm. 8

  3. Data Independent Acquisition Reveals In-Depth Serum Proteome Changes in Canine Leishmaniosis

    Metabolites, Vol. 13, Núm. 3

  4. Measurement of Calprotectin (S100A8/A9) in the Saliva of Pigs: Validation Data of A Commercially Available Automated Assay and Changes in Sepsis, Inflammation, and Stress

    Animals, Vol. 13, Núm. 7

  5. Metabolome Profiling in the Plasma of Dogs with Idiopathic Dilated Cardiomyopathy: A Multiplatform Mass-Spectrometry-Based Approach

    International Journal of Molecular Sciences, Vol. 24, Núm. 20

  6. Proteomic changes associated with maternal dietary low ω6:ω3 ratio in piglets supplemented with seaweed Part II: Ileum proteomes

    Journal of Proteomics, Vol. 270

  7. Proteomic changes associated with maternal dietary low ω6:ω3 ratio in piglets supplemented with seaweed. Part I: Serum proteomes

    Journal of Proteomics, Vol. 270

  8. Quantitative TMT-based proteomics revealing host, dietary and microbial proteins in bovine faeces including barley serpin Z4, a prominent component in the head of beer

    Journal of Proteomics, Vol. 285

  9. S-100 Proteins: Basics and Applications as Biomarkers in Animals with Special Focus on Calgranulins (S100A8, A9, and A12)

    Biology, Vol. 12, Núm. 6

2022

  1. Abundance of plasma proteins in response to divergent ratios of dietary ω6:ω3 fatty acids in gestating and lactating sows using a quantitative proteomics approach

    Journal of Proteomics, Vol. 260

  2. Comparing scavenging in marine and terrestrial ecosystems: a case study with fish and gull carcasses in a small Mediterranean island

    Basic and Applied Ecology, Vol. 59, pp. 92-104

  3. Corrigendum: “Faecal proteomics in the identification of biomarkers to differentiate canine chronic enteropathies” (Journal of Proteomics (2022) 254, (S1874391921003511), (10.1016/j.jprot.2021.104452))

    Journal of Proteomics

  4. Effect of dietary Spirulina (Arthrospira platensis) on the intestinal function of post-weaned piglet: An approach combining proteomics, metabolomics and histological studies

    Journal of Proteomics, Vol. 269

  5. Effects of ammonia-treated maize on growth performance of beef cattle

    Animal Feed Science and Technology, Vol. 290

  6. Multi Platforms Strategies and Metabolomics Approaches for the Investigation of Comprehensive Metabolite Profile in Dogs with Babesia canis Infection

    International Journal of Molecular Sciences, Vol. 23, Núm. 3

  7. Technical report: In-gel sample preparation prior to proteomic analysis of bovine faeces increases protein identifications by removal of high molecular weight glycoproteins

    Journal of Proteomics, Vol. 261