Publikationen in Zusammenarbeit mit Forschern von Instituto Murciano de Investigacion y Desarrollo Agrario y Alimentario (6)

2023

  1. Effects of deficit irrigation with saline water on yield and grape composition of Vitis vinifera L. cv. Monastrell

    Irrigation Science, Vol. 41, Núm. 4, pp. 469-485

2022

  1. Is deficit irrigation with saline waters a viable alternative for winegrowers in semiarid areas?

    Oeno One, Vol. 56, Núm. 1, pp. 101-116

2021

  1. Effects of deficit irrigation with saline water on wine color and polyphenolic composition of Vitis vinifera L. cv. Monastrell

    Scientia Horticulturae, Vol. 283

2020

  1. Study of aromatic profile of different crosses of Monastrell white wines

    Journal of the Science of Food and Agriculture, Vol. 100, Núm. 1, pp. 38-49

2019

  1. Elicitors and pre-fermentative cold maceration: Effects on polyphenol concentration in monastrell grapes and wines

    Biomolecules, Vol. 9, Núm. 11

  2. Forcing bud growth by double-pruning as a technique to improve grape composition of Vitis vinifera L. cv. Tempranillo in a semi-arid Mediterranean climate

    Scientia Horticulturae, Vol. 256