Publications (16) Maria Josefa Lopez Andreo publications

2023

  1. A correlative biomarker study and integrative prognostic model in chemotherapy-naïve metastatic castration-resistant prostate cancer treated with enzalutamide

    Prostate, Vol. 83, Núm. 4, pp. 376-384

  2. Platelet transcriptome analysis in patients with germline RUNX1 mutations

    Journal of Thrombosis and Haemostasis, Vol. 21, Núm. 5, pp. 1352-1365

  3. Whole Sequencing and Detailed Analysis of SARS-CoV-2 Genomes in Southeast Spain: Identification of Recurrent Mutations in the 20E (EU1) Variant with Some Clinical Implications

    Diseases, Vol. 11, Núm. 2

2022

  1. Corrigendum to “589P Dynamics of peripheral blood immune profiling associated with tumour progression in metastatic castration resistant prostate cancer (mCRPC)”: [Annals of Oncology 32 suppl. 5 (2021) S637-S638] (Annals of Oncology (2021) 32 suppl. 5(S637-S638) (S0923753421033317), (10.1016/j.annonc.2021.08.1102))

    Annals of Oncology

  2. Critical Steps for Human Gut Exfoliome RNA Profiling Analysis Using Non-Invasive Stool Samples

    Annals of Nutrition and Metabolism, Vol. 78, Núm. 2, pp. 80-90

  3. Deciphering the Role and Signaling Pathways of PKCα in Luminal A Breast Cancer Cells

    International Journal of Molecular Sciences, Vol. 23, Núm. 22

2021

  1. Anti-tumor functions of prelatent antithrombin on glioblastoma multiforme cells

    Biomedicines, Vol. 9, Núm. 5

2020

  1. Antimicrobial activity of Citrus spp. and Anethum graveolens components against Candida metapsilosis in ranch sauce

    Journal of Food Science and Technology, Vol. 57, Núm. 7, pp. 2713-2721

2014

  1. Detection of mandarin in orange juice by single-nucleotide polymorphism qPCR assay

    Food Chemistry, Vol. 145, pp. 1086-1091

2012

  1. Detection and quantification of meat species by qPCR in heat-processed food containing highly fragmented DNA

    Food Chemistry, Vol. 134, Núm. 1, pp. 518-523

2006

  1. Evaluation of post-polymerase chain reaction melting temperature analysis for meat species identification in mixed DNA samples

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 21, pp. 7973-7978

  2. Molecular mechanisms of PKCα localization and activation by arachidonic acid. The C2 domain also plays a role

    Journal of Molecular Biology, Vol. 357, Núm. 4, pp. 1105-1120

2005

  1. Identification and quantitation of species in complex DNA mixtures by real-time polymerase chain reaction

    Analytical Biochemistry, Vol. 339, Núm. 1, pp. 73-82

  2. Retinoic acid as a modulator of the activity of protein kinase Cα

    Biochemistry, Vol. 44, Núm. 34, pp. 11353-11360

2003

  1. The Simultaneous Production of Phosphatidic Acid and Diacylglycerol Is Essential for the Translocation of Protein Kinase Cε to the Plasma Membrane in RBL-2H3 Cells

    Molecular Biology of the Cell, Vol. 14, Núm. 12, pp. 4885-4895

2001

  1. Identification of the phosphatidylserine binding site in the C2 domain that is important for PKCα activation and in vivo cell localization

    Biochemistry, Vol. 40, Núm. 46, pp. 13898-13905