Publikationen in Zusammenarbeit mit Forschern von Hospital Universitari de Bellvitge (51)

2023

  1. Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)

    International Journal of Cancer, Vol. 152, Núm. 3, pp. 348-362

  2. Blood cell DNA methylation biomarkers in preclinical malignant pleural mesothelioma: The EPIC prospective cohort

    International Journal of Cancer, Vol. 152, Núm. 4, pp. 725-737

  3. Body shape phenotypes of multiple anthropometric traits and cancer risk: a multi-national cohort study

    British Journal of Cancer, Vol. 128, Núm. 4, pp. 594-605

  4. Food processing and cancer risk in Europe: results from the prospective EPIC cohort study

    The Lancet Planetary Health, Vol. 7, Núm. 3, pp. e219-e232

  5. Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort: a dietary pattern approach

    European Journal of Nutrition, Vol. 62, Núm. 1, pp. 105-114

2022

  1. Family history of first degree as a risk factor for colorectal cancer

    Gaceta Sanitaria, Vol. 36, Núm. 4, pp. 345-352

  2. High-risk subtypes of chronic lymphocytic leukemia are detectable as early as 16 years prior to diagnosis

    Blood, Vol. 139, Núm. 10, pp. 1557-1563

  3. Milk intake and incident stroke and CHD in populations of European descent: A Mendelian randomisation study

    British Journal of Nutrition, Vol. 128, Núm. 9, pp. 1789-1797

  4. Pan-cancer analysis of pre-diagnostic blood metabolite concentrations in the European Prospective Investigation into Cancer and Nutrition

    BMC Medicine, Vol. 20, Núm. 1

  5. Pre-diagnostic C-reactive protein concentrations, CRP genetic variation and mortality among individuals with colorectal cancer in Western European populations

    BMC Cancer, Vol. 22, Núm. 1

  6. Prospective evaluation of 92 serum protein biomarkers for early detection of ovarian cancer

    British Journal of Cancer, Vol. 126, Núm. 9, pp. 1301-1309

2021

  1. Bisphenol-A exposure and risk of breast and prostate cancer in the Spanish European Prospective Investigation into Cancer and Nutrition study

    Environmental Health: A Global Access Science Source, Vol. 20, Núm. 1

  2. Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study

    Nutrients, Vol. 13, Núm. 9

  3. Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer

    Nutrients, Vol. 13, Núm. 12

  4. Lifetime alcohol intake, drinking patterns over time and risk of stomach cancer: A pooled analysis of data from two prospective cohort studies

    International Journal of Cancer, Vol. 148, Núm. 11, pp. 2759-2773

  5. Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease Mortality

    Journal of the National Cancer Institute, Vol. 113, Núm. 11, pp. 1542-1550

  6. Red blood cell fatty acids and risk of colorectal cancer in the European Prospective investigation into cancer and nutrition (EPIC)

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 5, pp. 874-885

2020

  1. Alcohol Consumption and Risk of Parkinson's Disease: Data From a Large Prospective European Cohort

    Movement Disorders, Vol. 35, Núm. 7, pp. 1258-1263

  2. Bisphenol A exposure and risk of ischemic heart disease in the Spanish European Prospective Investigation into cancer and nutrition study

    Chemosphere, Vol. 261

  3. Bisphenol-A in the European Prospective Investigation into Cancer and Nutrition cohort in Spain: Levels at recruitment and associated dietary factors

    Environmental Research, Vol. 182