Publicaciones en colaboración con investigadores/as de Institut d'Investigació Biomédica de Bellvitge (72)

2024

  1. Breast cancer risk for the joint exposure to metals and metalloids in women: Results from the EPIC-Spain cohort

    The Science of the total environment, Vol. 912, pp. 168816

  2. Hepatic steatosis, metabolic dysfunction and risk of mortality: findings from a multinational prospective cohort study

    BMC medicine, Vol. 22, Núm. 1, pp. 221

  3. Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort

    Nutrients, Vol. 16, Núm. 6

  4. Nitrosyl-heme and Heme Iron Intake from Processed Meats and Risk of Colorectal Cancer in the EPIC-Spain Cohort

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 33, Núm. 6, pp. 854-856

  5. Relationship between exposure to parabens and benzophenones and prostate cancer risk in the EPIC-Spain cohort

    Environmental science and pollution research international, Vol. 31, Núm. 4, pp. 6186-6199

2023

  1. A body shape index (ABSI) is associated inversely with post-menopausal progesterone-receptor-negative breast cancer risk in a large European cohort

    BMC Cancer, Vol. 23, Núm. 1

  2. Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study

    Obesity, Vol. 31, Núm. 4, pp. 1146-1158

  3. Association of Mediterranean diet with survival after breast cancer diagnosis in women from nine European countries: results from the EPIC cohort study

    BMC Medicine, Vol. 21, Núm. 1

  4. Associations between dietary inflammatory scores and biomarkers of inflammation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    Clinical Nutrition, Vol. 42, Núm. 7, pp. 1115-1125

  5. Blood cell DNA methylation biomarkers in preclinical malignant pleural mesothelioma: The EPIC prospective cohort

    International Journal of Cancer, Vol. 152, Núm. 4, pp. 725-737

  6. Body mass index and cancer risk among adults with and without cardiometabolic diseases: evidence from the EPIC and UK Biobank prospective cohort studies

    BMC Medicine, Vol. 21, Núm. 1

  7. Body shape phenotypes of multiple anthropometric traits and cancer risk: a multi-national cohort study

    British Journal of Cancer, Vol. 128, Núm. 4, pp. 594-605

  8. Dietary patterns related to biological mechanisms and survival after breast cancer diagnosis: results from a cohort study

    British Journal of Cancer, Vol. 128, Núm. 7, pp. 1301-1310

  9. High adherence to Western dietary pattern and prostate cancer risk: findings from the EPIC-Spain cohort

    BJU International, Vol. 132, Núm. 3, pp. 272-282

2022

  1. Association Between Egg Consumption and Dementia Risk in the EPIC-Spain Dementia Cohort

    Frontiers in Nutrition, Vol. 9

  2. Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate Cancer

    Nutrients, Vol. 14, Núm. 16

  3. Inflammatory potential of the diet and association with risk of differentiated thyroid cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    European Journal of Nutrition

  4. Physical activity attenuates but does not eliminate coronary heart disease risk amongst adults with risk factors: EPIC-CVD case-cohort study

    European journal of preventive cardiology, Vol. 29, Núm. 12, pp. 1618-1629

  5. Pre-diagnostic C-reactive protein concentrations, CRP genetic variation and mortality among individuals with colorectal cancer in Western European populations

    BMC Cancer, Vol. 22, Núm. 1

2021

  1. Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

    American Journal of Clinical Nutrition, Vol. 113, Núm. 1, pp. 162-171