Maria Dolores
Chirlaque Lopez
Asociado a Tiempo Parcial
![Foto de Maria Dolores](/img/uploaded/b556d6d2a9b2447a5d110cb58611f508.jpeg)
![Foto de Universitat de Barcelona](/img/noimage_org.png)
Universitat de Barcelona
Barcelona, EspañaPublicaciones en colaboración con investigadores/as de Universitat de Barcelona (33)
2024
-
Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort
Nutrients, Vol. 16, Núm. 6
-
Nitrosyl-heme and Heme Iron Intake from Processed Meats and Risk of Colorectal Cancer in the EPIC-Spain Cohort
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 33, Núm. 6, pp. 854-856
2023
-
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
Obesity, Vol. 31, Núm. 4, pp. 1146-1158
-
Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort: a dietary pattern approach
European Journal of Nutrition, Vol. 62, Núm. 1, pp. 105-114
2021
-
Lifetime alcohol intake, drinking patterns over time and risk of stomach cancer: A pooled analysis of data from two prospective cohort studies
International Journal of Cancer, Vol. 148, Núm. 11, pp. 2759-2773
2020
-
Changes in individual and contextual socio-economic level influence on reproductive behavior in Spanish women in the MCC-Spain study
BMC Women's Health, Vol. 20, Núm. 1
-
Circulating Levels of Insulin-like Growth Factor 1 and Insulin-like Growth Factor Binding Protein 3 Associate With Risk of Colorectal Cancer Based on Serologic and Mendelian Randomization Analyses
Gastroenterology, Vol. 158, Núm. 5, pp. 1300-1312.e20
-
Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses
BMC medicine, Vol. 18, Núm. 1, pp. 229
-
Cumulative Burden of Colorectal Cancer–Associated Genetic Variants Is More Strongly Associated With Early-Onset vs Late-Onset Cancer
Gastroenterology, Vol. 158, Núm. 5, pp. 1274-1286.e12
-
Green spaces, excess weight and obesity in Spain
International Journal of Hygiene and Environmental Health, Vol. 223, Núm. 1, pp. 45-55
-
Residential proximity to industrial pollution sources and colorectal cancer risk: A multicase-control study (MCC-Spain)
Environment International, Vol. 144
-
Validation of self-reported perception of proximity to industrial facilities: MCC-Spain study
Environment International, Vol. 135
2019
-
Association study of dietary non-enzymatic antioxidant capacity (NEAC) and colorectal cancer risk in the Spanish Multicase–Control Cancer (MCC-Spain) study
European Journal of Nutrition, Vol. 58, Núm. 6, pp. 2229-2242
-
Cohort profile: the MCC-Spain follow-up on colorectal, breast and prostate cancers: study design and initial results
BMJ open, Vol. 9, Núm. 11, pp. e031904
-
Compositional analysis of dietary patterns
Statistical Methods in Medical Research, Vol. 28, Núm. 9, pp. 2834-2847
-
Discovery of common and rare genetic risk variants for colorectal cancer
Nature Genetics, Vol. 51, Núm. 1, pp. 76-87
-
Domain-specific patterns of physical activity and risk of breast cancer sub-types in the MCC-Spain study
Breast Cancer Research and Treatment, Vol. 177, Núm. 3, pp. 749-760
-
Epstein Barr virus antibody reactivity and gastric cancer: A population-based case-control study
Cancer Epidemiology, Vol. 61, pp. 79-88
-
Flavonoids and the risk of gastric cancer: An exploratory case-control study in the MCC-spain study
Nutrients, Vol. 11, Núm. 5
2018
-
Colorectal cancer, sun exposure and dietary vitamin D and calcium intake in the MCC-Spain study
Environment International, Vol. 121, pp. 428-434