Publicaciones en colaboración con investigadores/as de Gorgan University of Agricultural Sciences and Natural Resources (17)

2020

  1. Administration of watermelon rind powder to Nile tilapia (Oreochromis niloticus) culture under biofloc system: Effect on growth performance, innate immune response, and disease resistance

    Aquaculture, Vol. 528

  2. Boosted Growth Performance, Mucosal and Serum Immunity, and Disease Resistance Nile Tilapia (Oreochromis niloticus) Fingerlings Using Corncob-Derived Xylooligosaccharide and Lactobacillus plantarum CR1T5

    Probiotics and Antimicrobial Proteins, Vol. 12, Núm. 2, pp. 400-411

  3. Host-Associated Probiotics: A Key Factor in Sustainable Aquaculture

    Reviews in Fisheries Science and Aquaculture, Vol. 28, Núm. 1, pp. 16-42

  4. The effect of fishwort (Houttuynia cordata) on skin mucosal, serum immunities, and growth performance of Nile tilapia

    Fish and Shellfish Immunology, Vol. 98, pp. 193-200

  5. The effects gotu kola (Centella asiatica) powder on growth performance, skin mucus, and serum immunity of Nile tilapia (Oreochromis niloticus) fingerlings

    Aquaculture Reports, Vol. 16

2019

  1. Effects of Assam tea extract on growth, skin mucus, serum immunity and disease resistance of Nile tilapia (Oreochromis niloticus) against Streptococcus agalactiae

    Fish and Shellfish Immunology, Vol. 93, pp. 428-435

  2. Effects of elephant's foot (Elephantopus scaber) extract on growth performance, immune response, and disease resistance of nile tilapia (Oreochromis niloticus) fingerlings

    Fish and Shellfish Immunology, Vol. 93, pp. 328-335

  3. Mushrooms, Seaweed, and Their Derivatives as Functional Feed Additives for Aquaculture: An Updated View

    Studies in Natural Products Chemistry (Elsevier B.V.), pp. 41-90

  4. The effects of Thai ginseng, Boesenbergia rotunda powder on mucosal and serum immunity, disease resistance, and growth performance of Nile tilapia (Oreochromis niloticus) fingerlings

    Aquaculture, Vol. 513

2018

  1. Administration of probiotics in the water in finfish aquaculture systems: A review

    Fishes, Vol. 3, Núm. 3

2017

  1. Effect of dietary supplementation of palm fruit extracts on the transcriptomes of growth, antioxidant enzyme and immune-related genes in common carp (Cyprinus carpio) fingerlings

    Aquaculture Research, Vol. 48, Núm. 7, pp. 3684-3692

2016

  1. Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: A review

    Reviews in Aquaculture, Vol. 8, Núm. 1, pp. 89-102

2015

  1. Effects of date palm fruit extracts on skin mucosal immunity, immune related genes expression and growth performance of common carp (Cyprinus carpio) fry

    Fish and Shellfish Immunology, Vol. 47, Núm. 2, pp. 706-711

  2. Modulation of innate immune response, mucosal parameters and disease resistance in rainbow trout (Oncorhynchus mykiss) upon synbiotic feeding

    Fish and Shellfish Immunology, Vol. 45, Núm. 1, pp. 27-32

  3. Prebiotics and Fish Immune Response: A Review of Current Knowledge and Future Perspectives

    Reviews in Fisheries Science and Aquaculture, Vol. 23, Núm. 4, pp. 315-328

2014

  1. The effects of dietary xylooligosaccharide on mucosal parameters, intestinal microbiota and morphology and growth performance of Caspian white fish (Rutilus frisii kutum) fry

    Fish and Shellfish Immunology, Vol. 39, Núm. 2, pp. 231-236

2013

  1. Dietary galactooligosaccharide affects intestinal microbiota, stress resistance, and performance of Caspian roach (Rutilus rutilus) fry

    Fish and Shellfish Immunology, Vol. 35, Núm. 5, pp. 1416-1420