Maria Angeles
Esteban Abad
Catedraticos de Universidad
Francisco Antonio
Guardiola Abellan
Profesores Titulares de Universidad
Francisco Antonio Guardiola Abellan-rekin lankidetzan egindako argitalpenak (79)
2024
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Dietary administration impact of olive pulp on growth performance, metabolic profile, immune status, and antioxidant potential of gilthead seabream (Sparus aurata L.)
Frontiers in Sustainable Food Systems, Vol. 8
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Effect of dietary fenugreek seeds on the antioxidant status of gilthead seabream (Sparus aurata L.)
Journal of Food Science and Technology
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In vitro effects of a natural marine algae polysaccharide (λ-carrageenan) on seabream erythrocytes, tumour cell lines and marine bacterial pathogens
Journal of Applied Phycology, Vol. 36, Núm. 1, pp. 399-409
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In vitro immune-depression and anti-inflammatory activities of cantharidin on gilthead seabream (Sparus aurata) leucocytes activated by λ-carrageenan
Fish and Shellfish Immunology, Vol. 148
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Participation of Hepcidins in the Inflammatory Response Triggered by λ-Carrageenin in Gilthead Seabream (Sparus aurata)
Marine Biotechnology, Vol. 26, Núm. 2, pp. 261-275
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Serum proteinogram of gilthead seabream (Sparus aurata) and European sea bass (Dicentrarchus labrax) as a new useful approach for detecting loss of haemostasis
Fish and Shellfish Immunology, Vol. 151
2023
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Comparative study of immunological biomarkers in the carpet shell clams (Ruditapes decussatus) from metal-contaminated sites in the South Lagoon of Tunis (Tunisia)
Environmental Science and Pollution Research, Vol. 30, Núm. 5, pp. 12059-12074
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Effects of Cantharidin on Fish Erythrocytes, Tumor Cell Lines, and Marine Pathogenic Bacteria
Fishes, Vol. 8, Núm. 5
2022
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Implication of adipocytes from subcutaneous adipose tissue and fatty acids in skin inflammation caused by λ-carrageenin in gilthead seabream (Sparus aurata)
Fish and Shellfish Immunology, Vol. 131, pp. 160-171
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Implication of mucus-secreting cells, acidophilic granulocytes and monocytes/macrophages in the resolution of skin inflammation caused by subcutaneous injection of λ/κ-carrageenin to gilthead seabream (Sparus aurata) specimens
Journal of Fish Diseases, Vol. 45, Núm. 1, pp. 19-33
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In vitro effects of cantharidin on gilthead seabream (Sparus aurata) head-kidney leucocytes
Fish and Shellfish Immunology, Vol. 123, pp. 20-35
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In vitro effects of λ-carrageenin in the head-kidney leucocytes of gilthead seabream (Sparus aurata)
Fish and Shellfish Immunology, Vol. 127, pp. 813-821
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Ultrasonography and X-ray micro-computed tomography characterization of the effects caused by carrageenin in the muscle of gilthead seabream (Sparus aurata)
Fish and Shellfish Immunology, Vol. 123, pp. 431-441
2021
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Acute inflammatory response in the skin of gilthead seabream (Sparus aurata) caused by carrageenin
Fish and Shellfish Immunology, Vol. 119, pp. 623-634
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Alteration of the immune response and the microbiota of the skin during a natural infection by vibrio harveyi in european seabass (Dicentrarchus labrax)
Microorganisms, Vol. 9, Núm. 5
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Antioxidant activity in gilthead seabream (Sparus aurata l.) fed with diet supplemented with moringa
Antioxidants, Vol. 10, Núm. 9
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Effects of subcutaneous injection of λ/κ-carrageenin on the immune and liver antioxidant status of gilthead seabream (Sparus aurata)
Journal of Fish Diseases, Vol. 44, Núm. 9, pp. 1449-1462
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In silico and gene expression analysis of the acute inflammatory response of gilthead seabream (Sparus aurata) after subcutaneous administration of carrageenin
Fish Physiology and Biochemistry, Vol. 47, Núm. 5, pp. 1623-1643
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Mucosal immunology in fish
Cellular and Molecular Approaches in Fish Biology (Elsevier), pp. 251-284
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Role of mucosal immune response and histopathological study in European eel (Anguilla anguilla L.) intraperitoneal challenged by Vibrio anguillarum or Tenacibaculum soleae
Fish and Shellfish Immunology, Vol. 114, pp. 330-339