Pedro Andreo Martinez-rekin lankidetzan egindako argitalpenak (7)

2024

  1. Analysis of cleaning water used in the wine industry: Part I – Pesticide selection

    Microchemical Journal, Vol. 204

  2. Matrix-Matched Calibration for the Quantitative Analysis of Pesticides in Pepper and Wheat Flour: Selection of the Best Calibration Model

    Agriculture (Switzerland), Vol. 14, Núm. 7

  3. Total Dealcoholisation of Wines by Very Low Temperature Vacuum Distillation Technology Called GoLo

    Beverages, Vol. 10, Núm. 2

2023

  1. Mapping of emerging contaminants in coastal waters research: A bibliometric analysis of research output during 1986–2022

    Marine Pollution Bulletin, Vol. 194

  2. Uncertainty and associated risks in the analysis of pesticides in homogeneous paprika samples

    Food Chemistry, Vol. 429

2020

  1. A descriptive bibliometric study on bioavailability of pesticides in vegetables, food or wine research (1976–2018)

    Environmental Toxicology and Pharmacology, Vol. 77

  2. Science production of pesticide residues in honey research: A descriptive bibliometric study

    Environmental Toxicology and Pharmacology, Vol. 79