Publications by the researcher in collaboration with Rosa Maria Peñalver Soler (16)

2021

  1. Assessing the level of airborne polystyrene microplastics using thermogravimetry-mass spectrometry: Results for an agricultural area

    Science of the Total Environment, Vol. 787

2020

  1. An overview of microplastics characterization by thermal analysis

    Chemosphere, Vol. 242

  2. Solid-phase microextraction for the determination of iron organic compounds in seawaters and soils by gas chromatography coupled to microwave-induced plasma with atomic emission detection spectrometry

    Microchemical Journal, Vol. 154

2012

  1. Solid-phase microextraction followed by gas chromatography for the speciation of organotin compounds in honey and wine samples: A comparison of atomic emission and mass spectrometry detectors

    Journal of Food Composition and Analysis, Vol. 25, Núm. 1, pp. 66-73

2011

  1. Comparison of two derivatization reagents for the simultaneous determination of organolead and organomanganese compounds using solid-phase microextraction followed by gas chromatography with atomic emission detection

    Talanta, Vol. 87, Núm. 1, pp. 268-275

2010

  1. Determination of dimethylselenide and dimethyldiselenide in milk and milk by-products by solid-phase microextraction and gas chromatography with atomic emission detection

    Talanta, Vol. 80, Núm. 5, pp. 1856-1861

  2. Evaluation of dispersive liquid-liquid microextraction for the simultaneous determination of chlorophenols and haloanisoles in wines and cork stoppers using gas chromatography-mass spectrometry

    Journal of Chromatography A, Vol. 1217, Núm. 47, pp. 7323-7330

2009

  1. Headspace solid-phase microextraction for the determination of volatile organic sulphur and selenium compounds in beers, wines and spirits using gas chromatography and atomic emission detection

    Journal of Chromatography A, Vol. 1216, Núm. 39, pp. 6735-6740

2008

  1. Solid-phase microextraction for the determination of haloanisoles in wines and other alcoholic beverages using gas chromatography and atomic emission detection

    Journal of Chromatography A, Vol. 1210, Núm. 2, pp. 222-228

  2. Speciation of arsenic using capillary gas chromatography with atomic emission detection

    Talanta, Vol. 77, Núm. 2, pp. 793-799

2007

  1. A sensitive solid-phase microextraction/gas chromatography-based procedure for determining pentachlorophenol in food

    Food Additives and Contaminants, Vol. 24, Núm. 7, pp. 777-783

  2. Comparison of two derivatizing agents for the simultaneous determination of selenite and organoselenium species by gas chromatography and atomic emission detection after preconcentration using solid-phase microextraction

    Journal of Chromatography A, Vol. 1165, Núm. 1-2, pp. 191-199

  3. Pesticide analysis in herbal infusions by solid-phase microextraction and gas chromatography with atomic emission detection

    Talanta, Vol. 71, Núm. 3, pp. 1417-1423

  4. Solid-phase microextraction combined with gas chromatography and atomic emission detection for the determination of cyclopentadienylmanganese tricarbonyl and (methylcyclopentadienyl)manganese tricarbonyl in soils and seawaters

    Journal of Chromatography A, Vol. 1173, Núm. 1-2, pp. 139-145

2006

  1. Evaluation of solid-phase microextraction conditions for the determination of chlorophenols in honey samples using gas chromatography

    Journal of Chromatography A, Vol. 1125, Núm. 1, pp. 31-37

  2. Solid-phase microextraction and gas chromatography with atomic emission detection for multiresidue determination of pesticides in honey

    Analytica Chimica Acta, Vol. 562, Núm. 1, pp. 9-15