Ciencia y Tecnología de Los Alimentos
Hospital Virgen de la Arrixaca
Murcia, EspañaPublicaciones en colaboración con investigadores/as de Hospital Virgen de la Arrixaca (2)
2021
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Substitution of synthetic nitrates and antioxidants by spices, fruits and vegetables in Clean label Spanish chorizo
Food Research International, Vol. 139
2020
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Anthocyanins: Health benefits and potential use as functional ingredient: A review
Anthocyanins: Antioxidant Properties, Sources and Health Benefits (Nova Science Publishers, Inc.), pp. 1-27