Publicacions en col·laboració amb investigadors/es de Centro de Edafología y Biología aplicada del Segura (15)

2024

  1. Brassica oleracea L. var. italica Aquaporin Reconstituted Proteoliposomes as Nanosystems for Resveratrol Encapsulation

    International Journal of Molecular Sciences, Vol. 25, Núm. 4

2022

  1. Membrane Vesicles for Nanoencapsulated SulforaphaneIncreased Their Anti-Inflammatory Role on an In Vitro Human Macrophage Model

    International Journal of Molecular Sciences, Vol. 23, Núm. 4

2018

  1. Plasma membrane aquaporins mediates vesicle stability in broccoli

    PLoS ONE, Vol. 13, Núm. 2

2011

  1. Molecular aspects of the interaction between plants sterols and DPPC bilayers. An experimental and theoretical approach

    Journal of Colloid and Interface Science, Vol. 358, Núm. 1, pp. 192-201

2010

  1. The response of broccoli plants to high temperature and possible role of root aquaporins

    Environmental and Experimental Botany, Vol. 68, Núm. 1, pp. 83-90

2007

  1. Root plasma membrane lipid changes in relation to water transport in pepper: A response to NaCl and CaCl2 treatment

    Journal of Plant Biology, Vol. 50, Núm. 6, pp. 650-657

2006

  1. New evidence about the relationship between water channel activity and calcium in salinity-stressed pepper plants

    Plant and Cell Physiology, Vol. 47, Núm. 2, pp. 224-233

2001

  1. A negative regulator of light-inducible carotenogenesis in Mucor circinelloides

    Molecular Genetics and Genomics, Vol. 266, Núm. 3, pp. 463-470

1995

  1. Abscisic acid and osmotic relations in Phaseolus vulgaris L. Shoots under salt stress

    Journal of Plant Growth Regulation, Vol. 14, Núm. 2, pp. 99-104

  2. Salinity-induced changes in the structure and ultrastructure of bean root cells

    Biologia Plantarum, Vol. 37, Núm. 2, pp. 273-283

1994

  1. Changes in amino acid and organic acid composition in tomato and cucumber plants in relation to salinity and nitrogen nutrition

    Journal of Plant Nutrition, Vol. 17, Núm. 8, pp. 1359-1368

  2. Effects of osmotic shock and calcium on growth and solute composition of Phaseolus vulgaris plants

    Physiologia Plantarum, Vol. 91, Núm. 3, pp. 468-476

  3. Implications of calcium nutrition on the response of Phaseolus vulgaris L. to salinity

    Plant and Soil, Vol. 159, Núm. 2, pp. 205-212

1993

  1. Evaluation of Viral Membrane Fusion Assays. Comparison of the Octadecylrhodamine Dequenching Assay with the Pyrene Excimer Assay

    Biochemistry, Vol. 32, Núm. 42, pp. 11330-11337

  2. Growth, water relations and solute composition of Phaseolus vulgaris L. under saline conditions

    Plant Science, Vol. 95, Núm. 1, pp. 23-29