University of Palermo-ko ikertzaileekin lankidetzan egindako argitalpenak (23)

2023

  1. Contaminant-induced oxidative stress underlies biochemical, molecular and fatty acid profile changes, in gilthead seabream (Sparus aurata L.)

    Research in Veterinary Science, Vol. 159, pp. 244-251

  2. Dietary Inclusion of Halobacterium salinarum Modulates Growth Performances and Immune Responses in Farmed Gilthead Seabream (Sparus aurata L.)

    Animals, Vol. 13, Núm. 17

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  2. Immunity and inflammatory responses in gilthead sea bream (Sparus aurata L.) exposed to sub-lethal mixture of carbamazepine, cadmium chloride and polybrominated diphenyl ether

    Fish and Shellfish Immunology, Vol. 111, pp. 25-35

  3. In vitro testing of alternative synthetic and natural antiparasitic compounds against the monogenean sparicotyle chrysophrii

    Pathogens, Vol. 10, Núm. 8

  4. Role of mucosal immune response and histopathological study in European eel (Anguilla anguilla L.) intraperitoneal challenged by Vibrio anguillarum or Tenacibaculum soleae

    Fish and Shellfish Immunology, Vol. 114, pp. 330-339

2020

  1. BDE-47 exposure modulates cellular responses, oxidative stress and biotransformation related-genes in Mytilus galloprovincialis

    Fish and Shellfish Immunology, Vol. 107, pp. 537-546

  2. Carbamazepine, cadmium chloride and polybrominated diphenyl ether-47, synergistically modulate the expression of antioxidants and cell cycle biomarkers, in the marine fish cell line SAF-1

    Marine Environmental Research, Vol. 154

  3. Dietary administration effects of exopolysaccharide from potential probiotic strains on immune and antioxidant status and nutritional value of European sea bass (Dicentrarchus labrax L.)

    Research in Veterinary Science, Vol. 131, pp. 51-58

  4. Effect of Jasonia glutinosa on immune and oxidative status of gilthead seabream (Sparus aurata L.)

    Fish and Shellfish Immunology, Vol. 100, pp. 58-69

  5. The Inclusion of a Supercritical Fluid Extract, Obtained From Honey Bee Pollen, in the Diet of Gilthead Sea Bream (Sparus aurata), Improves Fish Immune Response by Enhancing Anti-oxidant, and Anti-bacterial Activities

    Frontiers in Veterinary Science, Vol. 7

2019

  1. Effects of BDE-47 exposure on immune-related parameters of Mytilus galloprovincialis

    Aquatic Toxicology, Vol. 215

  2. Effects of dietary dehydrated lemon peel on some biochemical markers related to general metabolism, welfare and stress in gilthead seabream (Sparus aurata L.)

    Aquaculture Research, Vol. 50, Núm. 11, pp. 3181-3191

  3. Oxidative stress, induced by sub-lethal doses of bde 209, promotes energy management and cell cycle modulation in the marine fish cell line SAF-1

    International Journal of Environmental Research and Public Health, Vol. 16, Núm. 3

  4. Sub-lethal doses of polybrominated diphenyl ethers affect some biomarkers involved in energy balance and cell cycle, via oxidative stress in the marine fish cell line SAF-1

    Aquatic Toxicology, Vol. 210, pp. 1-10

  5. Sub-lethal doses of polybrominated diphenyl ethers, in vitro, promote oxidative stress and modulate molecular markers related to cell cycle, antioxidant balance and cellular energy management

    International Journal of Environmental Research and Public Health, Vol. 16, Núm. 4

2018

  1. Immune-endocrine interactions in the fish gonad during infection: An open door to vertical transmission

    Fishes, Vol. 3, Núm. 2

  2. In vitro effects of Origanum vulgare leaf extracts on gilthead seabream (Sparus aurata L.) leucocytes, cytotoxic, bactericidal and antioxidant activities

    Fish and Shellfish Immunology, Vol. 79, pp. 1-10

2017

  1. Effects of dietary administration of fenugreek seeds, alone or in combination with probiotics, on growth performance parameters, humoral immune response and gene expression of gilthead seabream (Sparus aurata L.)

    Fish and Shellfish Immunology, Vol. 60, pp. 50-58

  2. Quality and antioxidant response of gilthead seabream (Sparus aurata L.) to dietary supplements of fenugreek (Trigonella foenum graecum) alone or combined with probiotic strains

    Fish and Shellfish Immunology, Vol. 63, pp. 277-284