Dietary supplementation with a wild green oat extract (Avena sativa L.) to improve wellness and wellbeing during smoking reduction or cessation: a randomized double-blind controlled study

  1. Friling, M.
  2. García-Muñoz, A.M.
  3. Lavie, A.
  4. Pérez-Piñero, S.
  5. Victoria-Montesinos, D.
  6. López-Román, F.J.
  7. García-Guillén, A.I.
  8. Muñoz-Carrillo, J.C.
  9. Cánovas, F.
  10. Ivanir, E.
  11. Jalanka, J.
Revista:
Frontiers in Nutrition

ISSN: 2296-861X

Any de publicació: 2024

Volum: 11

Tipus: Article

DOI: 10.3389/FNUT.2024.1405156 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus