Antioxidant Activity, Total Phenolic and Flavonoid Contents in Floral Saffron Bio-Residues
- Maestre-Hernández, A.-B.
- Vicente-López, J.-J.
- Pérez-Llamas, F.
- Candela-Castillo, M.-E.
- García-Conesa, M.-T.
- Frutos, M.-J.
- Cano, A.
- Hernández-Ruiz, J.
- Arnao, M.B.
Journal:
Processes
ISSN: 2227-9717
Year of publication: 2023
Volume: 11
Issue: 5
Type: Article