Elemental composition in soft tissues as a model for identifying batches of juvenile Atlantic bluefin tuna (Thunnus thynnus)
- Salvat-Leal, I.
- Ortega, A.
- Blanco, E.
- García, J.
- Romero, D.
Zeitschrift:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Datum der Publikation: 2023
Ausgabe: 118
Art: Artikel