Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries

  1. Jenab, M.
  2. Sabaté, J.
  3. Slimani, N.
  4. Ferrari, P.
  5. Mazuir, M.
  6. Casagrande, C.
  7. Deharveng, G.
  8. Tjønneland, A.
  9. Olsen, A.
  10. Overvad, K.
  11. Boutron-Ruault, M.C.
  12. Clavel-Chapelon, F.
  13. Boeing, H.
  14. Weikert, C.
  15. Linseisen, J.
  16. Rohrmann, S.
  17. Trichopoulou, A.
  18. Naska, A.
  19. Palli, D.
  20. Sacerdote, C.
  21. Tumino, R.
  22. Mattiello, A.
  23. Pala, V.
  24. Bueno-De-Mesquita, H.B.
  25. Ocké, M.C.
  26. Peeters, P.H.
  27. Engeset, D.
  28. Skeie, G.
  29. Jakszyn, P.
  30. Ardanaz, E.
  31. Quirós, J.R.
  32. Chirlaque, M.D.
  33. Martinez, C.
  34. Amiano, P.
  35. Berglund, G.
  36. Palmqvist, R.
  37. Van Guelpen, B.
  38. Bingham, S.
  39. Key, T.
  40. Riboli, E.
  41. Montrer des auteurs +
Revue:
British Journal of Nutrition

ISSN: 0007-1145,  1475-2662

Année de publication: 2006

Volumen: 96

Número: SUPPL. 2

Type: Article

DOI: 10.1017/BJN20061859 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus