Nanotechnology-based formulations for resveratrol delivery: Effects on resveratrol in vivo bioavailability and bioactivity

  1. Santos, A.C.
  2. Pereira, I.
  3. Pereira-Silva, M.
  4. Ferreira, L.
  5. Caldas, M.
  6. Collado-González, M.
  7. Magalhães, M.
  8. Figueiras, A.
  9. Ribeiro, A.J.
  10. Veiga, F.
Revue:
Colloids and Surfaces B: Biointerfaces

ISSN: 1873-4367,  0927-7765

Année de publication: 2019

Volumen: 180

Pages: 127-140

Type: Révision

DOI: 10.1016/J.COLSURFB.2019.04.030 GOOGLE SCHOLAR
La source de données: Scopus