Lunularin Producers versus Non-producers: Novel Human Metabotypes Associated with the Metabolism of Resveratrol by the Gut Microbiota

  1. Iglesias-Aguirre, C.E.
  2. Vallejo, F.
  3. Beltrán, D.
  4. Aguilar-Aguilar, E.
  5. Puigcerver, J.
  6. Alajarín, M.
  7. Berná, J.
  8. Selma, M.V.
  9. Espín, J.C.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Datum der Publikation: 2022

Ausgabe: 70

Nummer: 34

Seiten: 10521-10531

Art: Artikel

DOI: 10.1021/ACS.JAFC.2C04518 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus