Microwave Assisted Cloud Point Extraction for the Determination of Vitamin K Homologues in Vegetables by Liquid Chromatography with Tandem Mass Spectrometry

  1. Campillo, N.
  2. Marín, J.
  3. Viñas, P.
  4. Garrido, I.
  5. Fenoll, J.
  6. Hernández-Córdoba, M.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118 0021-8561

Datum der Publikation: 2019

Ausgabe: 67

Nummer: 23

Seiten: 6658-6664

Art: Artikel

DOI: 10.1021/ACS.JAFC.9B01617 GOOGLE SCHOLAR