Stability of selected enzymes in saliva of pigs under different storage conditions: A pilot study

1. Escribano, D.
2. Contreras-Aguilar, M.D.
3. Tvarijonaviciute, A.
4. Martínez-Miró, S.
5. Martínez-Subiela, S.
6. Cerón, J.J.
7. Lamy, E.
8. Tecles, F.

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DOI: 10.1292/JVMS.18-0346 GOOGLE SCHOLAR lock_openOpen access editor

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