A comparative study of free and immobilized soybean and horseradish peroxidases for 4-chlorophenol removal: Protective effects of immobilization

  1. Bódalo, A.
  2. Bastida, J.
  3. Máximo, M.F.
  4. Montiel, M.C.
  5. Gómez, M.
  6. Murcia, M.D.
Journal:
Bioprocess and Biosystems Engineering

ISSN: 1615-7591

Year of publication: 2008

Volume: 31

Issue: 6

Pages: 587-593

Type: Article

DOI: 10.1007/S00449-008-0207-7 GOOGLE SCHOLAR