Slurry atomization of vegetables for the electrothermal atomic absorption spectrometric analysis of lead and cadmium

  1. Viñas, P.
  2. Campillo, N.
  3. García, I.L.
  4. Córdoba, M.H.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 1994

Volume: 50

Issue: 3

Pages: 317-321

Type: Article

DOI: 10.1016/0308-8146(94)90141-4 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus