Simultaneous effect of initial weight, initial crowding, temperature and o2 concentration on the nutritional use of food by rainbow trout (oncorhynchus my kiss)

  1. Martinez, F.J.
  2. Garcia, M.P.
  3. Canteras, M.
  4. Costa, J.D.
  5. Zamora, S.
Revista:
Archives of Physiology and Biochemistry

ISSN: 1381-3455

Ano de publicación: 1992

Volume: 100

Número: 3

Páxinas: 247-250

Tipo: Artigo

DOI: 10.3109/13813459208998109 GOOGLE SCHOLAR