Resveratrol production as a part of the hypersensitive‐like response of grapevine cells to an elicitor from Trichoderma viride

  1. CALDERÓN, A.A.
  2. ZAPATA, J.M.
  3. MUÑOZ, R.
  4. PEDREÑO, M.A.
  5. BARCELÓ, A.R.
Aldizkaria:
New Phytologist

ISSN: 1469-8137 0028-646X

Argitalpen urtea: 1993

Alea: 124

Zenbakia: 3

Orrialdeak: 455-463

Mota: Artikulua

DOI: 10.1111/J.1469-8137.1993.TB03836.X GOOGLE SCHOLAR lock_openSarbide irekia editor