Comparative study on properties of starch films obtained from potato, corn and wheat using 1-ethyl-3-methylimidazolium acetate as plasticizer

  1. Domene-López, D.
  2. Delgado-Marín, J.J.
  3. Martin-Gullon, I.
  4. García-Quesada, J.C.
  5. Montalbán, M.G.
Revista:
International Journal of Biological Macromolecules

ISSN: 1879-0003 0141-8130

Any de publicació: 2019

Volum: 135

Pàgines: 845-854

Tipus: Article

DOI: 10.1016/J.IJBIOMAC.2019.06.004 GOOGLE SCHOLAR