Publications (33) Publications in which a researcher has participated

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2024

  1. A Treatment for Rice Straw and Its Use for Mealworm (Tenebrio molitor L.) Feeding: Effect on Insect Performance and Diet Digestibility

    Insects, Vol. 15, Núm. 8

  2. Almendro de secano convencional vs. ecológico: implicaciones en la calidad del fruto

    Agricultura: Revista agropecuaria, Núm. 1086, pp. 50-57

  3. An Automated Low-Cost Solution for Creating a Multiple-Step Thermal Gradient to Record Daily Fish Thermoregulatory Behavior

    Zebrafish

  4. Analysis of the user experience (On site vs. Virtual Reality) through biological markers and cognitive tests in museums: the case of Museo Cristo de la Sangre (Murcia, Spain)

    Virtual Reality, Vol. 28, Núm. 1

  5. Blend of organic acids improves gut morphology and affects inflammation response in piglets after weaning

    Frontiers in Animal Science, Vol. 5

  6. Caracteres de crecimiento y de calidad de la canal en pollos de raza Gallina Murciana, Hubbard JA757 y su cruzamiento

    Libro de actas del 13º Workshop en Investigación Agroalimentaria para jóvenes investigadores: WIA.24

  7. Changes in cortisol, cortisone and 11β-hydroxysteroid dehydrogenase type II activity in saliva during pregnancy and lactation in sows

    Domestic Animal Endocrinology, Vol. 89

  8. Circadian modulation of behavioural stress indicators varies between diurnal and nocturnal fish species

    Applied Animal Behaviour Science, Vol. 281

  9. Circadian temperature rhythm in breeding sows: differences between days in oestrus and anoestrus after weaning

    Porcine Health Management, Vol. 10, Núm. 1

  10. Combined Supplementation of Two Selenium Forms (Organic and Inorganic) and Iodine in Dairy Cows’ Diet to Obtain Enriched Milk, Cheese, and Yogurt

    Animals, Vol. 14, Núm. 9

  11. Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs

    Metabolites, Vol. 14, Núm. 4

  12. Comparison of the Fatty Acid Profiles of Sow and Goat Colostrum

    Veterinary Sciences, Vol. 11, Núm. 8

  13. Cortisone in saliva of pigs: validation of a new assay and changes after thermal stress

    BMC Veterinary Research, Vol. 20, Núm. 1

  14. Dehydrated and live black soldier fly larvae as environmental enrichment in indigenous slow-growing chickens: performance, gut health, and chitinolytic enzyme activity

    Animal, Vol. 18, Núm. 8

  15. Efecto del riego deficitario en las propiedades fisicoquímicas de los frutos del albaricoquero ‘Mirlo Rojo’

    Jornadas de los grupos de trabajo de horticultura, alimentación y salud, fertilización y sustratos, fresón y otros frutos rojos, celebradas del 20 al 22 de marzo de 2024 en Cartagena

  16. Effect of Dietary Supplementation with Two Species of Nettle on Apparent Nutrient Digestibility in Broiler Chickens

    Advances in Science, Technology and Innovation

  17. Effect of light and feeding regimes on the daily rhythm of thermal preference in Nile tilapia (Oreochromis niloticus)

    Aquaculture, Vol. 578

  18. Effective reduction of pathogenic Escherichia coli and long-term immunity in pigs through early parenteral vaccination

    Journal of Applied Animal Research, Vol. 52, Núm. 1

  19. Effects of the inclusion of two extracts derived from the olive industry on growth performance, antiparasitic protection, and antioxidant activity in broiler chicken diets from 0 to 45 d

    Livestock Science, Vol. 287

  20. Evaluación de las interacciones depredador y presa tras el uso de muestras fecales como estímulo sensorial

    Anales de veterinaria de Murcia, Núm. 38