Animal production

2022

1. A Proteomic Approach to Elucidate the Changes in Saliva and Serum Proteins of Pigs with Septic and Non-Septic Inflammation

   International Journal of Molecular Sciences, Vol. 23, Núm. 12

2. Automated assays for trace elements and ferritin measurement in saliva of pigs: Analytical validation and a pilot application to evaluate different iron status

   Research in Veterinary Science, Vol. 152, pp. 410-416

3. Basics for the potential use of saliva to evaluate stress, inflammation, immune system, and redox homeostasis in pigs

   BMC Veterinary Research, Vol. 18, Núm. 1

4. Changes in Biomarkers of Redox Status in Saliva of Pigs after an Experimental Sepsis Induction

   Antioxidants, Vol. 11, Núm. 7

5. Changes in a Comprehensive Profile of Saliva Analytes in Fattening Pigs during a Complete Productive Cycle: A Longitudinal Study

   Animals, Vol. 12, Núm. 14

6. Combined blue light and daily thermocycles enhance zebrafish growth and development

   Journal of Experimental Zoology Part A: Ecological and Integrative Physiology, Vol. 337, Núm. 5, pp. 501-515

7. Daily rhythm of some blood parameters in two Amazonian fish, Astronotus ocellatus and Brycon amazonicus

   Aquaculture Research, Vol. 53, Núm. 12, pp. 4460-4471

8. Development of the First Microsatellite Multiplex PCR Panel for Meagre (Argyrosomus regius), a Commercial Aquaculture Species

   Fishes, Vol. 7, Núm. 3

9. Differences in Weight, Hierarchy, and Incidence of Lameness between Two Groups of Adult Pigs Derived from Assisted Reproductive Technologies

   Animals, Vol. 12, Núm. 24

10. Do religious beliefs influence the acceptance of xenotransplantation? Veterinary students

    Transplantation Proceedings, Vol. 54, Núm. 9, pp. 2419-2421

11. Effect of Feeding Saccharomyces cerevisiae boulardii CNCM I-1079 to Sows and Piglets on Piglets’ Immune Response after Vaccination against Actinobacillus pleuropneumoniae

    Animals, Vol. 12, Núm. 19

12. Effect of Sow Body Weight at First Service on Body Status and Performance during First Parity and Lifetime

    Animals, Vol. 12, Núm. 23

13. Effect of β-Mannanase Addition during Whole Pigs Fattening on Production Yields and Intestinal Health

    Animals, Vol. 12, Núm. 21

14. Effects of Agro-Industrial Byproduct-Based Diets on the Growth Performance, Digestibility, Nutritional and Microbiota Composition of Mealworm (Tenebrio molitor L.)

    Insects, Vol. 13, Núm. 4

15. Effects of pen faeces and feed contamination in biomarkers determination in oral fluid of pigs

    Research in Veterinary Science, Vol. 152, pp. 403-409

16. Effects of the feeding level in early gestation on body reserves and the productive and reproductive performance of primiparous and multiparous sows

    Research in Veterinary Science, Vol. 148, pp. 42-51

17. Evaluation of the Effect of Sampling Time on Biomarkers of Stress, Immune System, Redox Status and Other Biochemistry Analytes in Saliva of Finishing Pigs

    Animals, Vol. 12, Núm. 16

18. Evaluation of the Effect of a Live Interview in Journalism Students on Salivary Stress Biomarkers and Conventional Stress Scales

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 4

19. Evolución de las enfermedades gastroentéricas en función del nuevo escenario de producción: Procesos más frecuentes por edades

    Suis, Núm. 193, pp. 44-54

20. Exogenous Melatonin in the Culture Medium Does Not Affect the Development of In Vivo-Derived Pig Embryos but Substantially Improves the Quality of In Vitro-Produced Embryos

    Antioxidants, Vol. 11, Núm. 6