Articles (917)

¹ Publications considered as the unit’s output.

filter_list Type (aggr.) Articles

2025

  1. An Automated Low-Cost Solution for Creating a Multiple-Step Thermal Gradient to Record Daily Fish Thermoregulatory Behavior

    Zebrafish, Vol. 22, Núm. 1, pp. 15-19

  2. Can a mixture of Hermetia illucens and Tenebrio molitor meals be feasible to feed broiler chickens? A focus on bird productive performance, nutrient digestibility, and meat quality

    Poultry Science, Vol. 104, Núm. 7

  3. Effects of Supplementation with Goat Transitional Milk on Mortality, Growth, Rectal Temperature, and IgG Serological Level in Low-Birth-Weight Piglets

    Animals, Vol. 15, Núm. 12

  4. Effects of dietary supplementation with selenium in organic form and iodine in dairy goats and their transfer to milk and dairy products

    Veterinary and Animal Science, Vol. 30

  5. Estrés académico en alumnos con Metodología de Autoaprendizaje en Entornos Simulados en Emergencias: un estudio piloto

    Revista Española de Urgencias y Emergencias, Vol. 4, Núm. 3, pp. 135-141

  6. Evaluation of a wood-based feed supplement as an alternative to zinc oxide: Effects on growth, antioxidant and inflammatory status, and gut integrity in weaned piglets

    Livestock Science, Vol. 300

  7. Exposure to Sulfur Hexafluoride Influences Viability in Cell Transplant Suspensions

    BioTech, Vol. 14, Núm. 4

  8. Influence of Nutritional Strategies on Performance, Gut Barrier Function and Microbiota Composition in Weaned Piglets

    Animals, Vol. 15, Núm. 23

  9. Physicochemical characteristics of fibre sources and their effects on in vitro Escherichia coli infection in IPEC-J2 cells

    Italian Journal of Animal Science, Vol. 24, Núm. 1, pp. 1125-1137

  10. Serpin B12 in saliva of pigs: Development and analytical validation of an assay for its quantification and changes in sepsis and stress conditions

    Research in Veterinary Science, Vol. 185

  11. The daily rhythms of temperature preference are conserved in nocturnal and blind fish

    Journal of Thermal Biology, Vol. 134