Química Analítica

2003

1. Capillary gas chromatography with atomic emission detection for pesticide analysis in soil samples

   Journal of Agricultural and Food Chemistry, Vol. 51, Núm. 13, pp. 3704-3708

2. Determination of thiamine and its esters in beers and raw materials used for their manufacture by liquid chromatography with postcolumn derivatization

   Journal of Agricultural and Food Chemistry, Vol. 51, Núm. 11, pp. 3222-3227

3. Flow-Through Bulk Optode for the Spectrophotometric Determination of Perchlorate

   Microchimica Acta, Vol. 143, Núm. 1, pp. 59-63

4. Flow-through bulk optode for the fluorimetric determination of perchlorate

   Talanta

5. Nonmonotonic Transient Potential Signals with an 18-Crown-6 based Ion-Selective Electrode in a Flow-Injection System

   Electroanalysis, Vol. 15, Núm. 19, pp. 1536-1540

6. Placental cadmium and lipid peroxidation in smoking women related to newborn anthropometric measurements

   Archives of Environmental Contamination and Toxicology, Vol. 45, Núm. 2, pp. 278-282

7. Placental lead and outcome of pregnancy

   Toxicology, Vol. 185, Núm. 1-2, pp. 59-66

8. Reversed-phase liquid chromatography on an amide stationary phase for the determination of the B group vitamins in baby foods

   Journal of Chromatography A

9. Slurry sampling for the determination of silver and gold in soils and sediments using electrothermal atomic absorption spectrometry

   Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 58, Núm. 9, pp. 1715-1721

10. Speciation of arsenic in baby foods and the raw fish ingredients using liquid chromatography-hydride generation-atomic absorption spectrometry

    Chromatographia, Vol. 57, Núm. 9-10, pp. 611-616

11. Speciation of cobalamins in biological samples using liquid chromatography with diode-array detection

    Chromatographia, Vol. 58, Núm. 1-2, pp. 5-10

12. Stability of Arsenobetaine Levels in Manufactured Baby Foods

    Journal of Food Protection, Vol. 66, Núm. 12, pp. 2321-2324